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Meats
Bacon Wrapped Pork Tournedos
What's a tournedo? It's a pork lover's paradise made easy. This tender moist pork filet is wrapped in a slice of mild pepper bacon. Irresistibly juicy, yet surprisingly lean. The new hearty size is extra satisfying for a sizzling taste extravaganza.
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Item#
1226
6-4 oz./1.5 lbs.
$12.99
quantity
Flat Iron Steaks
Try our 'new' cut of steak that is popular in many restaurants. Each steak is 4 ounces, USDA choice, flavorful, well marbled, and tender.Our Flat Iron Steaks are rubbed with a sweet & smoky seasoning blend that makes them perfect for the grill.
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Item#
1121
6-4 oz. steaks/1.5 lbs.
$15.99
quantity
Italian Style Meatballs
New & Improved! Our delicious, premium quality meatballs are all beef, blended with mild Italian cheeses, a touch of garlic and a special blend of authentic seasonings that will make you think you're dining in Italy. Now more versatile their hearty and robust flavor makes them perfect for pasta dishes, hors d'oeuvres, Swedish meatballs and sandwiches. Fully cooked and oven baked to lock in the great flavor.
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Item#
1215
3 lbs.
$13.99
quantity
Pork Porterhouse - 2-12 oz.
Move over, steaks- the Pork Porterhouse has arrived. A thick and juicy chop cut directly from the center of the bone-in pork loin. Product of USA.
2 - 12 oz.
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Item#
406
2 - 12 oz.
$19.99
quantity
Pork Porterhouse - 4-12 oz.
Move over, steaks- the Pork Porterhouse has arrived. A thick and juicy chop cut directly from the center of the bone-in pork loin. Product of USA.
4 - 12 oz.
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Item#
417
4 - 12 oz.
$32.99
quantity
Vidalia® Onion Burgers
These great tasting burgers are ground from 100% USDA ground beef. Each premium burger is loaded with the delicious sweetness of real Vidalia® onion bits for an irresistible flavor. Individually quick-frozen and great on the grill!
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Item#
1141
8 - 5.3 oz patties
$12.99
quantity
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Taste for Health products contain no more than 300 calories or 30% calories from fat per serving
Low Carb products contain 8 grams or less of carbohydrates per serving
Gluten Free
Peanut Free
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