Market Day Direct: Recipe : Scalloped Broccoli and CornCasserole

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Scalloped Broccoli and CornCasserole

This homey dish compliments any holiday meal.

Prep, time: 15 minutes
Cooking time: 30 minutes
Servings: 8 servings

ingredients


2 large	eggs, beaten

1/4 cup	butter, melted

1/4 cup	finely chopped onion

2 cups thawed	Supersweet Corn

2 8 oz.	cans cream style corn

2 cups thawed	Broccoli Florets

1/2 cup	crushed saltine crackers

1/4 teaspoon each:	salt and pepper

1/2 cup	shredded cheddar cheese

directions

1. Preheat oven to 350 degrees.
2. In a large bowl, combine eggs, butter, onion, corn, broccoli, crackers and
seasoning; mix lightly.
3. Spoon into a lightly greased 12x8-inch baking dish.
4. Top with cheese.
4. Bake 25 to 30 minutes or until hot and bubbly. Makes 8 servings.

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